Customization: | Available |
---|---|
Blade Material: | Stainless Steel |
Handle Material: | Plastic |
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*Blade Matrial: Stainless steel #420
*All knives are with serrated edge which can used to cut
through kelp,rope,finshing line and other potential hazards
*Sheath designed with quick release for one-hand operation
*Come with a pair of rubber straps
*Length of straps: 20"
Model Number | WL-213 |
Type | Diving knife |
Material | Blade: Stainless steel Handle: PP Sheath: TPR |
Length | Blade: 5.75" Handle: 5" |
Packing | Paper box 24pcs/30.5*32.5*25cm N.W.:15.5kgs G.W.:16.5kgs |
LOGO | Customized Accepted |
MOQ | 500 |
CARING FOR YOURKNIFE
Pls follow the below steps after using your dive knife in salt water, it s very important.
I .Wash the knife with mild dish detergent.
2 .Rinse the knife with tap water.
3 .Wipe the knife with a dry,soft cloth.
4 .Treat the blade with a lightcoating of good quality oil.
5.Store the knife in a dry place.